Friday, July 18, 2014

Eggs- travaganza!

We're experiencing an egg boom here. Our hens are laying about 5 dozen eggs a week. So we're having to get creative with what we're doing with them.

We typically hard boil about 2 dozen a week for egg salad or snacking. Every once in awhile we'll make deviled eggs.

But that still leaves about 3 dozen a week to make into other meals.

We can only have scrambled eggs or fried eggs so many times before we're tired of them. So then we make egg bakes.

But even those get boring after awhile.

So then I tried rice pudding. It was delicious and the kids loved it, but we still need more ideas...

My mother- in- love dehydrated a dozen. That was... interesting.

I would make pickled eggs, but I would be the only one eating those.

We need more ideas.

What's your favorite way to prepare eggs?

1 comment:

  1. I started a Whole30 (whole foods) eating plan and since I have cut out grains from my diet, I have been eating a lot of eggs for breakfast. I need some more ideas for eggs myself, I go between fried, scrambled, omelets, and hard boiled. Your egg bakes do look pretty good! Found you on the Clever Chicks Blog Hop.